Lunch @ Wong Jia Sha

This Saturday, I caught up with Tin over lunch at Wong Jia Sha in APM in Kwun Tong.  The place was surprisingly empty at lunch hour.  The décor was so pretty… they had a modern yellow Chinese theme going.


My favourite: Drunken Chicken!  It’s better and stronger at Festival Walk branch.

This dish was sooo delicious.
Thin strips of I think, pork belly, wrapped around marinated cucumber and carrots, topped with chillie oil.

IMG_0386 IMG_0369
IMG_0374 IMG_0384
(Left) Noodles in hot & sour soup – sooo delicious and richly flavoured
(Right) Wonton in chillie oil

For HKD 275, it was a bit on the pricy side – but I’m so gonna miss this terribly soon!


One comment

  1. Melissa

    Ooh, it looks soo delicious!

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